We are currently seeking a skilled and reliable Part-Time Sushi Chef to join our team.
Position Details
Part-time: Approximately 30 hours per week
Two full-day shifts (10 hours per day)
Weekend availability required
Friday & Saturday: 6-hour shifts
Compensation
$17.00 per hour + tips
Tips average $200–$300 per day, depending on volume and performance
Qualifications
Prior sushi experience required
Strong knife skills and attention to detail
Ability to work efficiently in a fast-paced environment
Reliable, professional, and team-oriented
If you are passionate about sushi and take pride in quality and consistency, we would love to hear from you.
Please apply with your experience or resume
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The Nori
Modern Hand Roll Bar & Izakaya
