Maintenance Manager - Food

Maintenance Manager - Food

16 Jun 2024
Nevada, Sparks, 89431 Sparks USA

Maintenance Manager - Food

Vacancy expired!

Responsibilities:
  • Leading role in ensuring a safety-first culture through actively supporting the site’s health and safety program
  • Manages preventative and predictive repair programs driven from manufacturer’s specifications
  • Leads the maintenance team utilizing regular coaching and feedback; proactively drives team’s performance
  • Establishes pre-set inspection, service check-lists, work orders and repair schedules
  • Ensures that repairs are carried out in a cost efficient and timely manner, maximizing production capabilities and meeting all health and safety requirements
  • Manage/implement CMMS, TPM and SMED programs
  • Drive and support Continuous Improvement program(s)
  • Utilize defined best practices to drive and support operational excellence in areas such as: predictive/preventive maintenance, mentoring and technical support for maintenance of processes/equipment
  • Help develop plant maintenance and reliability plans, including expected deliverables and KPI’s
  • Maintains accurate, up to date service records and technical logs for each major piece of equipment
  • Creates and maintains contracts for all equipment and machine repairs not performed in house
  • Where required, provides floor level support to detect, evaluate, and/or resolve any malfunction or issues with production equipment
  • Manages and directs OEM Service Technicians
  • Proactively improves technical processes and standards as appropriate
  • Develops and implements technical training programs geared to enhance Service Technician competencies
  • Key member of and active involvement in the Plant Steering Team
  • Reviews and compiles the annual Maintenance department budget
  • All other duties as assigned

Skills, Knowledge and Abilities:
  • Bachelor's Degree (Post-secondary degree) in an engineering discipline or related field required.
  • 5 years of leadership experience within the food manufacturing industry
  • Five years in a Technical Management or Supervisor role within food manufacturing industry
  • Strong knowledge of electronics, controls, mechanical and electrical components found in food manufacturing machinery as well as proper safety standards for food production equipment
  • Demonstrated technical and hands on experience with installation and repairs of manufacturing and packaging equipment
  • Experience with JD Edwards preferred
  • Experience with CMMS system required
  • Knowledge of lean and six sigma techniques and tools an asset
  • Demonstrated problem solving, leadership, and analytical skills
  • Experience in creating, executing, and monitoring manufacturing technical standards and procedures

TO APPLY: email resume to Lisa@taskmanagement. com

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  • Delta Fire Systems is a subsidiary of Western States Fire Protection (WSFP). WSFP and its subsidiaries are more than a company. We are a family of unique individuals committed to our purpose, our values, and each other. And we believe in making our own luck, creating our own opportunities. WSFP accomplishes this by constantly innovating, finding ways to create new value and seizing new opportunities.

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Job Details

  • ID
    JC15508960
  • State
  • City
  • Job type
    Permanent
  • Salary
    Depends on Experience
  • Hiring Company
    Task Management Inc
  • Date
    2021-06-14
  • Deadline
    2021-08-13
  • Category

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