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Biergarten Lead Team Member - Merrimack, NHABOUT ANHEUSER-BUSCHFor more than 165 years, Anheuser-Busch has been woven intothe cultural fabric of the United States, carrying on a legacy of brewinggreat-tasting, high-quality beers that have satisfied beer drinkers forgenerations. Today, we own and operate 23 breweries, 20 distributorships and 22agricultural and packaging facilities, and have more than 18,000 colleaguesacross the United States. We are home to several of America’s most recognizablebeer brands, including Budweiser, Bud Light, Michelob Ultra and Stella Artois,as well as a number of regional brands that provide beer drinkers with a choiceof the best-tasting craft beers in the industry.From responsible drinking programs and emergency drinkingwater donations to industry-leading sustainability efforts, we are guided byour unwavering commitment to supporting the communities we call home.We are a company that believes our people are our greatestasset. We believe in the spirit of ownership because our employees take resultspersonally and want to build something great together. We value talentedemployees who aren’t afraid to be bold, resourceful, and committed. AtAnheuser-Busch, it’s not about what you studied or where you worked, it’s aboutwhat you can do. If you see yourself working for a company that allows you toexcel at the pace of your talent, then a career at Anheuser-Busch may be foryou.As America’s leading brewer, Anheuser-Busch is committed tofinding innovative ways to continually improve. It's this kind of thinking thatcreates a unique work environment by rewarding talent, celebrating diversityand encouraging forward thinking. All qualified applicants will receiveconsideration for employment without regard to race, color, religion, sex,sexual orientation, gender identity, national origin, protected veteran status,disability status or any other characteristic protected by applicable law.For more information, visit www.anheuserbusch.com or followAnheuser-Busch on LinkedIn , Twitter , Facebook and Instagram .As the leading global brewer, Anheuser-Busch InBev is committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law.Description
Ensure a safe operation of the kitchen andadhere to sanitation/safety/security guidelines.
Assist with daily kitchen operations and ensureall quality standards are maintained.
Provide exceptional guest service andassistance.
Assist in kitchen staff hiring and training.
Open & close Biergarten.
Maintain & troubleshoot draught system.
Inspect Biergarten daily and correct problemareas.
Assist in food ordering, and set up for specialevents.
Assist in monthly product inventory.
Assist in staff supervision in absence of LeadKitchen Manager
Other responsibilities as directed by theAssistant Manager, and Lead Kitchen Manager.
Qualifications
Restaurant & Culinary experience preferred.
ServSafe Certification preferred.
Clear understanding of all back of the houseresponsibilities.
Excellent verbal and written communication andproblem-solving skills.
Strong guest service skills and being a teamplayer required.
Must be open to flexible working hours,including weekends, evenings, and holidays.
Must be at least 21 years of age.
Must be able to work at least 24 - 32 hours perweek.
Job MarketingPrimary Location United States-New Hampshire-MerrimackSchedule Part-timeJob Type Temporary WorkReq ID 19009777
