Vacancy expired!
Chef needed for new 45 seat upscale-casual restaurant on Lafayette Rd. in Rye to open early spring.
Open for Dinner and Sunday brunch.
This is a hands-on position requiring attention to detail and a positive attitude.
Must have good interpersonal skills; the ability to solve problems and think-on-your-feet; willingness to take initiative and make decisions; the ability to resolve conflict in a constructive manner; have a professional appearance, be dependable and enjoy your work.
If you are a head chef looking for a positive work environment in a brand new kitchen, we want to hear from you.
If you are a sous chef or line cook ready to take that next step, we want to hear from you.
Please reply with your resume.
