Vacancy expired!
The Fox Tavern at The Hancock Inn (www.hancockinn.com) is accepting applicants for a Line/Grill Cook. The ideal candidate has 2+ years experience in upscale, casual level fine dining. Candidates should have the ambition to become a chef, a genuine interest in food and respect for ingredients. You should possess the ability to be creative, lead by example, and prep and execute a frequently changing seasonal menu nightly.
The Hancock Inn enjoys a five-Circle Standard of Excellence rating from Trip Advisor, supported by its restaurant, The Fox Tavern. We look for employees that are motivated by such high standards who can fit-in to our hard-working, collegial work environment.
Job Types: Seasonal. 25 - 30 hours per week.
