Sous Chef/Kitchen Manager SEASONS 52 Princeton (Princeton)

Sous Chef/Kitchen Manager SEASONS 52 Princeton (Princeton)

13 Jul 2024
New Jersey, Central NJ 00000 Central NJ USA

Sous Chef/Kitchen Manager SEASONS 52 Princeton (Princeton)

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The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.

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