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Navesink Country Club in Middletown N.J is currently looking for a pantry cook for lunch and dinner service. This is a full time position. The job duties consist of preparing all menu and special items according to the specifications set forth by the Executive or Sous Chef's.The kitchen at Navesink Country Club is a predominately scratch kitchen and focuses on teaching employees and facilitating their growth. Knowledge and experience with contemporary cuisine and technique preferred. Resourceful, clean and organized with great work habits and attention to detail. Excellence in planning and prep, personable, outgoing, energetic team player with a positive attitude.Ability to work a flexible schedule within a 5 to 6 day week, including weekends and holidays. Please attach resume