Vacancy expired!
Bareburger NEW JERSEY is HIRING Kitchen Managers!
Bareburger restaurants offer mouth-watering organic burgers and sandwiches, fresh salads, delicious shakes and snacks in environmentally sustainable, eco-friendly locations. Our belief is that organic food tastes better and is better for you, and that sourcing our ingredients locally benefits our communities.
BOH Kitchen Managers:
-Must have 2-3+ years of kitchen leadership experience in a fast paced, high volume, casual setting.
-Must be ALL HANDS IN and work at every station need (specifically the grill)
-Experience with grilling burgers, chicken, and other exotic meats preferred
-Ability to lead 10-15 BOH employees
-Prep/Ordering/Food Cost experience needed
-Bi-lingual a MUST
THIS IS NOT AN EXECUTIVE CHEF POSITION. THIS POSITION REQUIRES GETTING DOWN IN THE TRENCHES AND INVOLVES PREPPING, GRILLING, ANYTHING NECESSARY!
Also seeking line cooks, grill cooks, garde manger, prep cooks, dishwashers!
There are TONS of opportunity for growth within our company.
We now have locations in Montclair, Closter, and Edgewater, Ridgewood with plans to open in Woodcliff Lake, Westfield, Morristown, and Jersey City in 2019
Check out these links
http://www.boozyburbs.com/2018/01/02/bareburger-headed-ridgewood/
http://www.boozyburbs.com/2017/04/27/bareburger-named-best-burger-chain-jersey/
www.bareburger.com
All interested candidates please submit a cover letter and resume for review.
(We are NOT holding any walk-in interviews - please do not call in regards to the above position. Please send resume!)
Thank you
With Love,
Bareburger
