Vacancy expired!
Upscale Italian restaurant seeking the following full time positions
Sous Chef- Must have a minimum of 5 years experience. References a must
Line Cooks- Must have a minimum of 2 years experience. References a must
Bartenders- Must have a minimum of 3 years experience. Craft cocktails and wine knowledge. References a must
Servers- Must have a minimum of 3 years experience in fine dining. References a must
Bussers- experienced preferred but will train
Dishwashers- will train