Dishwashers/Steward Working Full Time Hours (The Club at Las Campanas, Inc)

Dishwashers/Steward Working Full Time Hours (The Club at Las Campanas, Inc)

29 Jul 2024
New Mexico, Santa fe / taos 00000 Santa fe / taos USA

Dishwashers/Steward Working Full Time Hours (The Club at Las Campanas, Inc)

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The Club at Las Campanas, Inc. has become the only exclusive country club of its kind in New Mexico. Recognized as a Platinum Club of America for 2014-2018, the Club's amenities include two championship Jack Nicklaus Signature Golf Courses, a Fitness, Tennis and Spa facility with seven synthetic clay courts, a well-equipped fitness center and professionally staffed Spa, and one of the finest Equestrian facilities in the Southwest. The Club's premier status is made possible largely through the efforts of our dedicated staff. Located only 15 minutes from Santa Fe's Historic Plaza and being one of the largest employers in Santa Fe County, the Club offers employees competitive compensation and benefits packages including complimentary meals, parking and golf privileges.

The Club at Las Campanas is seeking a talented, enthusiastic, motivated individual to join our team for the Food and Beverage Culinary department position:

Steward/Dishwasher

Working Full time

Scope:

Execute all prep and service as related to Restaurant and Outlet needs and/or Banquets.

Primary Responsibilities

Must understand and practice the following:

o Las Campanas Mission Statement

o Vision Statement

o Core Values & Cornerstones

• Ability to comprehend and carry out instructions

• Multi-task in a fast paced environment

• Maintain professional appearance at all times

• Work flexible schedule up to, and including, nights, weekends, and holidays

• Must Read, Understand, and Speak English

• Basic math skills necessary to understand recipes, measurements, and portion sized

Note: Other duties as assigned by supervisor or management.

External: Members/Guests: To provide excellent service.

Qualifications:

Education/Experience: High School diploma or equivalent. A minimum of one year food and beverage and/or hospitality related work experience required. Special consideration will be given to those who exhibit exemplary performance.

Certification and/or License Requirement: Food service permit as required by local or state government agency. Other F/B certification as required by The Club at Las Campanas.

Must be flexible and available to work weekends and holidays, you will be required to commit to hours of operations (during high season especially) based on business needs.

Apply at: hr@clublc

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