Vacancy expired!
Hiring line cooks and prep cooks for Boxcar, a busy downtown restaurant, gastropub, and sports bar. Various shifts available for part time and full time cooks. We are open 7 days a week and in the peak of our busy season. Prior experience is a must. Must be accustomed to high volume.
We are also looking to fill the sous chef position with a qualified and dedicated candidate. Ask the manager on duty for details if you are interested.
Please submit your resumes or fill out an application in person at 530 S. Guadalupe Street, Santa Fe. Ask for Francisco or Christina.
Line cooks will start at $14-$15/hr based on experience.
The first three shifts are training shifts in which you are demonstrating your experience. You will be paid $13/hr while you train.
All full time employees are eligible for one-week paid vacation time, every year.
Come join a great team and a growing business!
