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Sushi Bada JAPANESE RESTAURANTS
The ideal candidate should have experience as a sushi chef, executive chef, or chef from Japanese restaurant
-for sushi chef at least 3 years experience-must have experience in restaurants (Japanese)
SUSHI CHEF QUALIFICATIONS
-must have experience in restaurants (Japanese)
-Performs the proper preparation of raw and cooked sushi items as dictated by menu.
- Adheres to the Company's guidelines on proper food presentation and garnishes for all dishes.
- Knowing the proper methods of cutting fish, meat and vegetables.
- Properly making sushi rice.
- Knows how to handle fish and ingredients for sushi preparation.
- Keeping sushi station up to sanitation and safety standards.
- Creating an appealing presentation and garnishes.
- Ability to work in a fast paced environment and meet deadlines.
Competitive Salary Offered Based on Experience
Job Types: Full-time, Part-time
Salary: $20.00 to $25.00 /hour
