We are an upscale bar, and restaurant! Candidates should have a passion for hospitality! Our guests are our most important to us, and we go out of our way to ensure their happiness. Have a service mentality and mindset, willing to learn our steps of service and details of our food and beverage program.
Hiring for several positions -
Lunch Manager (hourly position, with room for growth if desired, 25-40 hours, flexible)
Full Time Manager (salary position, with room for growth if desired)
Ability to manage self and others,
Lead by example.
Knowledge with food and beverage.
Be a self-starter, honest, with a strong work ethic.
Thrive and enjoy working in a fast- paced environment
Be a people-person and a team player.
Be punctual, outgoing, congenial, bubbly and energetic.
Have a great knowledge of craft beer, wine and cocktails.
Understands the value of systems and effectively uses them.
Effective communicator.
Preferred but not required:
TIPS/ServSafe Certified
Required:
NYC DOHMH Food Protection Certified;
Please provide your resume. Interviews will be done on site.
For interviews, please bring a physical resume with you.
Equal opportunity employer.
