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Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus.
Employee Perks!: 401K Retirement Plan with Company Match, Clean, Neat & Newly Renovated Facility, Consistent work and holiday rotations to provide you with a great work/life balance, Enjoy a fun and diverse work environment, Free On-Site Parking, Free Uniforms, Friendly and supportive staff, Generous PTO & holiday package, Life Insurance, Medical, Dental, and Vision insurance, NEW Weekly Pay Schedule!, Point-earning employee reward program: redeem for prizes!, Uniform Provided Responsibilities:
Minimum 18 yrs. age required. High school diploma or equivalent preferred.
Previous food preparation experience required.
Ability to understand and organize food preparation activities required.
Ability to carry out cooking tasks at a safe and efficient level of performance required.
Knowledge of food preparation and production process necessary.
Pride in quality of food and service necessary.
High degree of personal cleanliness and good hygiene; health status suitable for service of food required.
Respect for residents’ privacy and rights; respectful and dignified treatment of residents required.
Elderwood expects all current and new employees to be vaccinated against COVID-19. If hired, you will be required to provide proof of vaccination.
EOE Statement: WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.