Line Cook- Green Sage Cafe DOWNTOWN $18 hr minimum including tips

Line Cook- Green Sage Cafe DOWNTOWN $18 hr minimum including tips

20 Jun 2024
North Carolina, Asheville, 28801 Asheville USA

Line Cook- Green Sage Cafe DOWNTOWN $18 hr minimum including tips

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APPLY ONLINEhttps://recruiting.paylocity.com/Recruiting/Jobs/Details/302458

200SIGN ON BONUS FULL TIME (paid after 30 days employment)

Do you want to join a company committed to providing great customer service AND great-tasting, health-focused food? Are you passionate about interacting with people and working with a like-minded team? Do you love knowing that the food and drinks you serve are full of organic and sustainable ingredients?

Join us! Here at Green Sage, we are committed to creating a culture that is simultaneously fun, friendly, and focused on bringing pure, healthy food options to all of our Asheville friends. Our kitchen is packed with high-quality ingredients that cater to a variety of dietary needs from house-made vegan sausage to local, grass-fed beef.

Why you'll love it here:

Line cooks average 18$/hour. This is through a combination of hourly wage and tips.

-NO LATE NIGHTS! Shifts are available between 6am and 6pm

-We're flexible, so we will work with your school or work schedule

-Paid Time Off for FT employees

-Weekly Paychecks

-Medical/Wellness Plan available for FT employees

-Free Counseling Services

-Free shift meal

-Room for growth within an expanding company

Job Requirements:

-Ability to work on your feet for six hours or more a day

-High level of professionalism, speed, efficiency, and teamwork

-Must be able to lift at least 40 pounds at a time on a regular basis

-Server, restaurant, and/or customer service experience preferred but not required

Green Sage Cafe provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Green Sage Cafe complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Responsibilities

-Prepare basic components of each dish on our menu using our proven recipes

-Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen

-Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards

-Work with team of cooks to do portion prep work for other shifts when needed

-Monitor product freshness and rotate out old product based on a schedule created by the restaurant

-Help with dish washing (this task is shared among all staff including FOH)

Requirements

-Must have previous experience in a fast-paced restaurant environment

-Ability to work on your feet for six hours or more a day

-High level of professionalism

-Excellent verbal communication and organization skills

-Must be able to lift at least 40 pounds at a time on a regular basis

-ServSafe certification a plus

Green Sage Cafe provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Green Sage Cafe complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Job Details

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