Vacancy expired!
Do you want to join a team committed to providing great customer service AND great-tasting, health-focused food? Are you passionate about cooking baking and want to gain experience in a kitchen setting preparing organic, sustainable baked goods?
Join us! Here at Green Sage, we are committed to creating a culture that is simultaneously fun, friendly, and focused on bringing pure, healthy food options to all of our Asheville friends. Our kitchen is packed with high-quality ingredients for a variety of dietary needs from house-made vegan sausage to gluten-sensitive cookies to locally sourced, grass-fed beef.
We are looking for a Part Time Baker to come join one of the most innovative bakeries in town
Early morning hours
Mission driven company that is committed to clean and pure ingredients
Opportunity for development, cross training, and growth
50% off your shift meal
Job Description:
Produce pastries, cookies and biscuits which are GF/V
Early morning hours
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
Monitor product freshness and rotate out old product based on a schedule created by the restaurant
Help with dish washing (this task is shared among all staff)
Other duties as requested
Requirements:
Must be able to work up to 30 hours a week with weekend availability
Must be able to work in a cold/warm environment
Must be able to lift at least 40 lbs.
Attention to detail, basic math functions
Must be able to work independently and manage time effectively
Able to do repetitive work, safely
Ability to maintain confidential company information in the strictest of confidence
Working Conditions and Environment: This position requires the employee to pay strict attention to the safety, environmental and health concerns of the employees. Strict adherence to corporate and plant policies, rules and regulations in these areas are required.
To Apply, Please Visit: https://greensagecafe.bamboohr.com/jobs/
