Vacancy expired!
The team behind Jose and Sons Bar + Kitchen has opened a vibrant casual-upscale seafood restaurant in the heart of the Glenwood South district.
Chef Oscar Diaz's menu is seafood centric with focus on quality, sustainable seafare and a bar program revolving around sparkling wines and tropical cocktails. Our company culture is a combination of that of a tight-knit family with the business practices of a contemporary restaurant group. We're in this because we just love what we do. We continually look for ways to improve guest experience as well as ourselves. We are growing and seeking like-minded staff to join our team.
We are looking for positive, team-oriented staff who share our love for hospitality, food and drink. For hosts, no experience is necessary - however it is preferred. For servers it is necessary to have at least 2 years experience in an upscale/casual restaurant. Self-organization and attention to detail are a must! Please email resume to schedule interview.
