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Lead Bartender at Croasdaile Country Club
Job Description:
- To arrive well-groomed and on-time and dressed in the appropriate uniform.
- Required to quickly make drinks for members, serve food and make drinks for the servers to serve to members/guests.
- Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to club specifications for members/guests at the bar and dining areas.
- Set up for events, carry trays, serve members/guests and clean up at the event's conclusion.
Set up can include moving bars, alcohol and glasses, arranging and cleaning bar area.
- Keeping the bar stocked and clean while always providing friendly and attentive service.
- Review and set up your section/events to ensure all glassware, alcohol and so on meet the standards of Croasdaile Country Club.
- Possess complete knowledge of the menus and be able to answer any menu questions from members/guests graciously and with respect.
- Gracefully present, open, and serve bottles of wine in a professional manner.
- Know and abide by all Club policies and applicable state and local laws when serving alcohol to members and their guests.
- Communicate any issues with food service or dining issues to the Managers in a timely manner.
- Follow Club procedures for handling and storing food products in a safe and sanitary manner.
- Assist in the opening and closing duties for each shift and occasional dining set-ups.
- Must treat all members, guests, and Team Members with respect.
- Good communication is important, as is being able to follow directions efficiently and meeting the physical demands of the job.
REQUIREMENTS:
- Flexible availability including days, nights, weekends and holidays.
- Must be able to read menu items.
- Must be able to clearly communicate Member needs to other Team Members. (door person, bartender or Manager).
- Must be able to frequently lift and carry up to 70 lbs
- Minimum Age 21
- Ability to Stand 6-8 Hours
- A positive attitude while on the job is also essential.
Job Type: Full-time