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Bos Taurus, the top-rated steakhouse in Oregon, is looking to add line/prep cooks to our talented and enthusiastic team. This is a full-time position that offers some of the highest BOH wages in the area.
We are looking for a responsible, self-motivated, employee who wants to grow and learn. This position has the potential for upward mobility as well as future possibilities to cross train in multiple food concepts, and get your foot in the door with the awesome team of a fast-growing company.
Job Description and General Responsibilities
Set up station according to restaurant guidelines
Strong knife skills, sharp knife is a must.
Practices exceptional organizational skills, as well as following all safety guidelines, and restaurant SOP’s.
Ability to work with high energy and a positive attitude
Listen and execute plans as directed
Work together with a team and with the guest’s best experience in mind
Ability to execute under pressure
Have a very strong attention to detail
Have fun and enjoy the ride!
If interested, please reply to this ad with a resume
