Growing new restaurant looking for inspired foodies with solid restaurant kitchen experience to join our team. Some catering experience a plus. Full time and part time available. Duties include: opening and closing for brunch, lunch, and dinner service, line prep, deep cleaning including dishes, working up to specials planning, food sourcing and other opportunities.
Have some previous restaurant experience
Have a positive attitude and genuinely care about their food and customers
Be clean with impeccable service standards
Passion for organic and sustainable food
Solid knife skills, and familiarity with commercial kitchen equipment
Possess a keen attention to detail
Motivated and have the ability to multi task under pressure and support others
Excellent verbal skills
Holding a current food handlers card
Please reply to this email with resume, availability and value you would bring.