On Call Cook - Venue 252

On Call Cook - Venue 252

19 Jun 2024
Oregon, Eugene 00000 Eugene USA

On Call Cook - Venue 252

Vacancy expired!

Market of Choice in Eugene is now hiring!

DESCRIPTION

Venue 252 is a state-of-the-art urban event space in Eugene, and we are seeking On-Call teammates to join our team! The Venue is a modern structure with a forward thinking food experience that serves intimate parties and large scale events. This is a new and exciting opportunity to join our growing team!

Venue 252 features professional, state of the art, modern facilities in a friendly and professional work environment. Market of Choice is a growing, local company with excellent benefits and opportunity for professional development.

DUTIES

As On-Call Staff, some of your responsibilities will include:

Common knowledge of how a fast paced kitchen functions and operates

Accurately prepare food customer orders in a prompt and courteous manner

Quality and consistency of food / quality and volume of work

Flexible schedule

Maintain positive relations with customers, vendors and employees

On-call servers and cooks must have a current food handlers card or ServSafe certificate, and on-call bartenders must have a current OLCC Service Permit.

Catering experience is preferred, but not required. Having large party functions, special events, as well as intimate dining experiences is a plus. You must be 18 years or older for the Server or Cook position and 21 years or older for the Bartender position.

For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.Click Here to Apply or use the link belowhttps://marketofchoice.applicantpool.com/jobs/346358-9856.html

Job Details

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