Vacancy expired!
Nebbiolo Wine Bar is a high volume restaurant seeking an experienced front of house employee for a host postion.
The job will require 4-5 nights a week hosting and/or support staff shifts.
Duties will include but are not limited to:
-Answering the phone and taking/mapping out reservations
-Greeting, seating, and preparing tables for excellent service
-Assisting servers and bartenders with sidework and daily/weekly cleaning duties.
-Running food and drinks to guests while managing the flow of the restaurant.
Excellent customer service, ability to multitask and plan ahead, and a sense of urgency are all qualifications that must be met for this position.
Experience in the food industry, an OR Food Handlers card, and OLCC card are required as well.
Email, or personally bring in a resume to the restaurant during non-busy business hours, to apply.
