Vacancy expired!
NOW HIRING: COOK/LINE COOK
The Cook is responsible for the overall dining services operation of the dining services department in the absence of the head cook/dining services coordinator. These responsibilities include, but are not limited to, the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products, and regulatory compliance.
QUALIFICATIONS:
Experience as a cook
Ability to read and follow recipes
Knowledge of therapeutic diets
Possess the ability to effectively read, write and communicate in English
Possess good judgment, problem solving, and decision making skills
Please apply in person Monday - Friday 9AM - 5PM
GREENFIELD SENIOR LIVING
AT GRAYSONVIEW
150 Kempton Avenue
Harrisburg, PA 17111
Phone (717) 558-7771
EOE/Pre-employment screening required
