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Urban Outfitters is currently interviewing career-minded Line Cooks seeking work -life balance. Shop 543 Food Service is a unique destination within the Urban Outfitters Headquarters located in Philadelphia's historic Naval Base. Our menu changes daily and features fresh, seasonal ingredients creating exceptional cuisine for our Corporate Employees and guests. Position is Full Time morning hours Monday through Friday.
Applicant should be a career minded individual with a passion for creative menu offerings that change daily, collaborate effectively within a team, and set high standards for excellence for customer service levels.
Duties & Responsibilities:
Assist Executive Chef and Sous Chef with creation of an innovative daily menu
Preparing and cooking meals to order according to established policies and procedures.
Responsible for maintaining high food quality.
Controls waste and food cost.
Ordering, receiving, storing, inventory and issuing all food products.
Responsible for health and safety regulation enforcement and maintaining a clean and safe kitchen.
Qualifications:
Minimum 2 years of experience in a similar role, or kitchen management position.
Must be energetic, positive, friendly and passionate about the restaurant industry.
Be able to work in a standing position for long periods of time up to ten hours daily.
Be able to reach, bend, stoop and frequently lift up to 50 lbs.
Benefits:
Highly competitive Compensation
Comprehensive and competitive benefits package, including:
Medical/dental/vision benefit options
Paid vacation and earned time off
All job offers are contingent upon successful completion of a background check
