Vacancy expired!
Looking for an A.M cook Hours are as posted. Mon-Fri 6AM-2PM, Sat-Sun 7AM-3PM.
Guaranteed at least 40 hours a week with 2 days off, days off are weekdays, weekends are required to be worked unless requested off, request off sometimes cant be honored. Duties include working a line by yourself for at least 4 hours from 6AM-10AM. Cooking Breakfast/Lunch items using Flat tops, Stove tops, Ovens, and Fryers. Other duties include Cleaning, Prepping, Sometimes dish, and helping out each other with certain tasks. Stop down for an interview. When hired you will be working with the head chef, as he will train you to open the restaurant. P.S we are a fast paced restaurant during the weekends, so any experience in fast paced restaurants will be a plus.
