Vacancy expired!
The Rivers Club is looking to hire an energetic and passionate Culinarian to fill a full-time role Monday - Friday daytime & evenings. Applicants should also be willing to work occasional weekends and holidays for events. Preferred to have culinary education and 3+ years line experience in strong high-end casual/white tablecloth restaurants. Competitive wage, benefits and great work place.
The Rivers Club in One Oxford Centre is the downtown business and sports club for Pittsburgh's leaders. Founded in 1983 , the club is part of ClubCorp, the world's leader in private clubs and a career in the company exists for the right people. The Club has 75,000 SF of athletics and dining and completed a $5 million reinvention in 2016/2017 on the dining and athletics levels. The club has two dining rooms - a casual bar and upscale dining room, plus 6 private dining rooms, including a 275 seat ballroom. There is also a 55,000 SF athletic level complete with exercise studios, basketball, 4 squash courts, swimming pool and cardio and resistance/weight equipment (employees may use after 60 days of employment).
Position Responsibilities:
Prepare menu items to exact specifications in a timely manner
Cook all meat/fish dishes to perfection (-i.e. desired temperature, etc.)
Superior prep speed and accuracy
Kitchen cleanliness and organization
Lead others by example to accomplish the same
What we want:
Energetic, outgoing personality with strong interpersonal communication skills.
Team player with a Passion for exceeding Employee Partner and Member expectations
Commitment to providing the highest quality Member and Guest experience.
A food lover with a servants heart
We want a motivated, reliable, hard-working, professional to join our TEAM. Apply only if you have a great attitude, plus an aptitude for learning. With all the club has going on, every day is a learning opportunity
Applications may be submitted in person between the hours of 9 - 11 AM and 2 - 4 PM Monday - Friday or resumes can be sent to Executive Chef Jim Gelzheiser or Executive Sous Chef Chris McKenna.
Rivers Club
One Oxford Centre
301 Grant Street, Suite 411
Pittsburgh, Pa, 15219
412-391-5227
EOE
