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Pastry Chef at Gracie's
Seeking a hard-working, creative and motivated pastry chef to join the crew at Gracie's.
Candidates must have at least two years of baking experience, professional training preferred. Candidate must be passionate, driven to excel, and a team player. Must be adaptable and willing to learn. This is a great opportunity to learn about fine dining production and plate design. If you are interested, please email resume and cover letter.
Typical shifts are from 10am to 8pm or 2pm to close, Tuesday-Saturday.
