Vacancy expired!
Executive Chef Tyler Dudley CEC, CCA from the Daniel Island Club
is looking for qualified individuals to join his culinary team. The Daniel Island Club Includes a 300+ seat banquet facility, a fine dining restaurant that offers a modern approach to southern inspired dining, an upscale casual family oriented restaurant, and an outdoor seasonal operation featuring pool side dining and a 50 seat cabana bar. Chef Dudley is currently hiring Experienced Dishwashers
Offering top pay, uniform allowance, meal plan, benefits, 401K retirement and paid vacation.
