Hot sauce making and labeling (Montpelier)

Hot sauce making and labeling (Montpelier)

19 Jul 2024
Vermont, Vermont 00000 Vermont USA

Hot sauce making and labeling (Montpelier)

Vacancy expired!

Butterfly Bakery of Vermont is looking to hire a new 3 day per week employee. There will be ample full-time options through pepper prepping season and the holidays but may drop to 3 days in the slower time (or we may have enough hours to maintain a full time schedule - we are growing quickly). Everyone here does a bit of everything, but this position will focus on hot sauce bottling, labeling and pepper prepping (September and October). Two of the work days will need to be Thursday and Friday, with the third day being of your choice of the remaining weekdays.ÂÂThe workday generally runs from 8-4:30. Previous production experience (food or otherwise) preferred, but not necessary. We will train the right employee. Must be able to easily lift 50 lbs, spend a whole day on your feet and have a good attitude. Please email a resume with a few words about why you are interested in the job and your availability.

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