Vacancy expired!
We are looking to fill out our staff in anticipation of a great spring and summer season. We are a full service restaurant that focuses on creating authentic Cajun and Creole dishes from scratch. Our rooftop deck is now open and we need great staff to work it. We are looking for servers, line, prep, and dish. Immediate openings are available for full or part time. You can get an application at the restaurant or from boudreauxs.com
