FT and PT Server Positions (Staunton)

FT and PT Server Positions (Staunton)

16 Nov 2024
Virginia, Harrisonburg 00000 Harrisonburg USA

FT and PT Server Positions (Staunton)

Vacancy expired!

Currently recruiting for Full Time and Part Time candidates. Visi thelegacyatnorthaugusta.org/careers to apply today.

National Lutheran is doing something fantastic! We have created an amazing, genuine, and caring culture. Would you like to be a part of our We CARE team? We value our team members and strive to ensure they experience the same genuine CARE that we provide to our customers. Our team members embody the word CARE in every way”from serving seniors and families to interactions with one another.

Whats in it for you:

A We CARE culture of creating smiles, attending to details, respecting everyone, and embodying excellence

Frequent conversations with your coach/manager

Competitive compensation

Tuition Reimbursement (up to $4,000 a year)

Our full time team members enjoy:

Generous PTO plan

Medical, dental, vision insurance

403(b) with discretionary employer match

If you are looking for a rewarding career in more ways than one, join us in setting the new standard for service with We CARE!

The Dining Services Server is responsible for providing prompt and accurate service to residents and guests in the dining venues at National Lutheran Communities.

Greets residents/guests cordially and takes their order within a timeframe of 5 minutes after they have been seated

Reviews menus with customers and present any special items of the day

Takes accurate food and beverage orders at the table

Retrieves food orders from the kitchen and complete plate preparation as specified on plate garnishment/presentation guidelines

Serves complete meal to all residents/guests in the dining room in a timely fashion

Stocks service station prior to meal service completely and correctly

Performs side work correctly as assigned according to the side work procedure guidelines and to the level required on the sanitation checklist

Clears dirty dishes in a timely manner from all tables

Utilizes the point of sale (POS) system to place all food orders and track resident meals

Reports any accidents and/or incidents to the Coach on duty or their designee immediately

Job Qualifications:

Must be able to read, write, speak and understand English

Must have the ability to receive and follow instructions, and communicate clearly with residents, guests and other staff members

Must have manual dexterity

Ability to work in a fast paced environment

Experience in high volume meal service is preferred

Computer skills helpful, with the ability to learn and use proprietary software as required

Demonstrated excellent customer service skills

Job Details

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