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Busy Brandermill area Bar and Grill is seeking a hardworking individual to fill our Kitchen Manager position. Duties include, but limited to: placing and receiving food truck order, scheduling, creating daily/weekly special menus, delegating a crew of up to 10 in cooking, prepping, cleaning and most BOH functionality. Looking for a team player who can lead by example. Starting wage is $15/hour and up, based on experience. This is a full-time position, so if you can't dedicate 40 hours per week, minimum, you need not apply. Please attach updated resume and contact Anthony via email if interested.
