Line Cook (IHOP)

Line Cook (IHOP)

We are a locally owned and family operated restaurant, and we are currently looking to hire motivated individuals that work well within a team. We are looking for a full-time cook to take over morning and/or swing shifts that we have available. There is some schedule flexibility. Prior experience cooking breakfast and lunch menu items is preferred, but we have and will train the right person. Must be available to work on weekends. Wages are Dependent On Experience and ability, but experienced cooks typically start at a minimum of $14.00/hr before tips.

Come introduce yourself in person next week; Wednesday and Thursday (5/29 & 5/30), between 10:00 AM and 3:00 PM. Ask for Evans

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