Vacancy expired!
QR Code Link to This Post
The impact of the pandemic has affected us all. Deja Food Group continues to practice social distancing guidelines to ensure the safety for not only our staff, but also our community. While our hearts are heavy, plates are still full as we offer contactless carry out and / or delivery options. As Wisconsin slowly starts the process of re-opening, we are seeking those who are ready to come back to work in a full-time capacity and adhere to social distancing guidelines.
The award-winning fine dining restaurant, L'Etoile, under 2012 James Beard Winner Chef Tory Miller, is seeking to fill a full-time line cook position. L'Etoile has been a farm-to-table leader in the Madison community for over 40 years, continually pushing the boundaries of fine dining cuisine.
Ideal candidates will have fine dining restaurant or culinary school experience; those with multi-station experience or desire to learn preferred. Must be clean, organized, efficient and calm under pressure. Those with an interest in sustainable agriculture and environmental impacts of the food system are encouraged to apply!
Hourly wage based on experience and skill level; health care and paid time off benefits available for full time staff (30+ hours a week). Other benefits include transportation assistance, free daily meal, additional educational and industry connection opportunities.
Please send your resume and cover letter by email.
L’Etoile is located at 1 South Pinckney Street on the Capitol Square | Letoile-restaurant.com
