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Forage Kitchen at Hilldale is looking for a part time Prep cook. Ideal hours would be Fri-Mon 8am-4pm. Job responsibilities include:
Properly execute all recipe procedures
Prepare a variety of foods with different methods of preparation
Follow company safety and sanitation policies and procedures
Complete assigned prep work to stock and set up line.
Forage Kitchen is a grab-n-go, seasonal market that brings crave-worthy fresh produce, hearty grains, and hot proteins that will fill you up and not out.