Sous Chef and Lead Line Cook (Minocqua)

Sous Chef and Lead Line Cook (Minocqua)

14 May 2024
Wisconsin, Northern WI 00000 Northern WI USA

Sous Chef and Lead Line Cook (Minocqua)

Vacancy expired!

Looking for Sous Chef ($35-$40K salary), or Lead Line Cook, $16-$17 per hour

We take pride in making everything from scratch. Our food, beer, cocktails, and live music are all as original as possible, and we need highly motivated people who care about doing things right on our team.

Experienced Line Cook responsibilities include:

Measure and assemble ingredients for menu items

Collaborate with the Chef and Cooks to prepare meals during our dining hours

Properly store food items at appropriate temperatures

Rotate stock items as per established proceduresRestock kitchen for subsequent shifts

Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

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