Cook

JOB DESCRIPTION

Primrose Retirement Community of Gillette is looking for a Cook who has a passion for food and who takes pride in providing a great dining experience. If you’re looking for a stable schedule, a friendly and rewarding environment, and above average pay, Primrose may be just the work-family you’re looking for.

Full-Time and Part-Time Available for Day/Evening Shifts

1-3 Years Work Experience

$12.25/hr DOE

PRIMARY RESPONSIBILITY

Able to perform designated work and cleaning routines for the dietary/kitchen department.

JOB REQUIREMENTS

QUALIFICATIONS:

• Education: High School diploma preferred

• Experience: Previous institutional dietary service preferred
• Aptitude: Ability to read, write and understand and follow written and oral instructions to follow recipe directions, diet orders and work assignments.

• Willingness to perform routine, repetitive tasks with frequent interruptions

• Numerical ability is necessary for recipe preparation and proper measuring for food preparation. Proper measuring for chemicals and cleaning agents.

• Motor coordination and manual dexterity is required for various work routines such as preparing food items, serving meal trays, handling soiled dishes, operating dietary equipment and cleaning work area

• Able and willing to work flexible hours, such as willingness to pick up shifts for ill calls

Exposure to temperature and humidity changes in the kitchen such as: the area near or around the ovens, refrigeration, ranges, dishwasher machines.

Physical Demands: Must be able to reach, stoop, bend, carry and manipulate various food items. Lifting, pushing or pulling up to 50 lbs. Using proper body mechanics or available equipment to help. Physical activity required throughout the shift.

PRIMROSE RETIREMENT COMMUNITY is an equal opportunity employer.