Vacancy expired!
Now Hiring:
Restaurant Kitchen Manager
Salary Up to $55K
You will be responsible for the entire restaurant and operation including driving and building sales and profitability along with providing direction, setting goals, coaching, developing and delegating to other managers and team members.
You will hold managers and team members accountable while understanding and demonstrating this casual theme restaurant’s standards, policies and procedures, Vision of “A Passion to serve,” and our Mission of focusing on our guests, each other, our stakeholders and the communities in which we do business
If you to have at least 2+ years of restaurant management experience with a proven track record of achieving results and building a winning team along with a general knowledge of operational procedures and shift positions, we want to hear from you!
Customer focused Front manager
Multi- Tasker
Used to high volume
Great team building skills
Used to privately owned restaurant & some corporate structure
Able to deal with vendors coming in
Great with controlling costs
Salary: 50-55K+bonus and health Ins & PTO & 401K
Forward Your Resume Today!
