Cook Job Description – 36 Below
Seeking: A skilled, reliable cook to prepare high-quality food in a fast-paced, high-energy kitchen.
Responsibilities:
Prepare and cook menu items to standard.
Ensure food quality and presentation.
Maintain kitchen cleanliness and organization.
Follow health and safety regulations.
Assist with inventory and stock rotation.
Work collaboratively for efficient operations.
Requirements:
Experience in a fast-paced kitchen.
Weekend availability required.
Strong food safety knowledge.
Ability to work under pressure.
Team player with strong communication skills.
