About Us
We are a small fine dining restaurant seeking a Busser/Host to join our Front of House team. This is a great opportunity for someone who enjoys working in a professional yet supportive environment, with room to grow and learn.
Schedule
Tuesday through Saturday
Lunch & Dinner shifts
Must also be available to cover shifts as needed.
What We’re Looking For
Experience preferred, but not required — we’re happy to train the right person.
Positive attitude, strong work ethic, and team-player mindset.
Reliable, punctual, and professional.
Comfortable in a fast-paced, guest-focused environment.
Responsibilities
Greet and seat guests as host when needed.
Assist servers with clearing, resetting tables, and running food.
Maintain a clean, organized dining room.
Support smooth service and guest satisfaction.
Perks
Minimum wage + tips
Supportive small-team atmosphere
Experience in fine dining hospitality
How to Apply:
Please reply with your name, resume, and availability.
