We are actively seeking COMMERCIAL Electricians with experience overseeing/performing installations and service for commercial kitchen and retail equipment. Must be willing to TRAVEL away from home up to 3-4 weeks at a time and work flexible hours (days, nights, and weekends) depending on customer needs. Valid driver’s license with fewer than 3 points on record is required!
ELECTRICIAN QUALIFICATIONS
Knowledge in commercial kitchen electrical installations
Excellent problem-solving and multi-tasking skills.
Ability to work effectively with minimal supervision.
Familiar with installing and maintaining 120/208 V systems.
Perform a variety of electrical service work within a restaurant environment.
Min 1 year experience as commercial electrician
Must be able to bend pipe, run circuits, land breakers in a panel & install complete sub panel
Able to diagnose issues and trace back to origin of problem
Comfortable on ladders
Must be willing to clean up job sites upon completion of work
Must work well in team environment
Preferable knowledge in contactors shunt trip breakers
Pay
$200-300 per day (depending on experience), plus $30/day per diem
All company expenses paid (i.e. airline ticket, baggage, fuel, rental car, lodging)
No out of pocket expenses
Please reply with your resume if you have one available. Pay is based on experience
