full-time chef with line-cook experience to work 6 days 630am-3pm in a fast paced breakfast lunch restaurant, Saturday and Sunday a must.
$25 per hour to start with room for growth.
Sous Chef / Line Cook
EXPERIENCED LINE COOK NEEDED – FAST CASUAL
Line Cook Wanted! - Maples Restaurant
Line chef
Food Runner, Expeditor and Line Cook fill-in
Line Cook wanted
Line Cooks /Sous Chef
