We are seeking a seasoned pastry chef and bread baker. Familiarity with sourdough is a plus but we will train you. We have a busy commissary where we adhere to the highest of standards; we are third party audited We are expecting our pastry leader to keep it all running smoothly and oversee the operation. We produce a lot of product and distribute it to our own stores, as well as some smaller wholesale accounts across the country.
This is a great company to be a part of as we offer a 401K plan and PTO. Our team is waiting to meet you and welcome you onboard.
Please submit your resume along with three professional/business references.
Five or more years of experience leading a pastry team.
