Era Wine Bar is looking for an experienced line cook to join our team!
Qualifications:
-Prep, stove, deep fryer, salamander, and expediting
-Following recipes and adjusting as needed based on manager feedback
-Experience cooking, plating, and expediting in an upscale casual or fine dining setting required
-ServeSafe Manager credentials preferred
-Full-time required, Wednesday-Sunday
-Some knowledge of English required
Compensation commensurate with experience. Benefits include an annual bonus, employee discounts, free wine education, and more!
