As some of our staff pursues their college dream, The Restaurant at Patowmack Farm is looking for team members who will be an integral part of our dining experience. We seek your restaurant knowledge and commitment to fine dining. We are looking for dependable, trustworthy and personable people who enjoy working with others and to join our “family.” We are open availability Thursday – Sunday.
We provide a uniform for servers (shirts and aprons), development opportunities, staff meals and strong values (e.g. zero tolerance policy based on race, sex, age, national origin, religion or sexual orientation).
We look forward to the opportunity to work with you and want you to know that we recognize our employees as one of our most valuable resources.
The Restaurant at Patowmack Farm depends on a group of experienced individuals who are passionate about our vision and all aspects of the restaurant. Our restaurant can only prosper when we embrace our commitment to uncompromising values and integrity as our guide in our decisions and actions as we pursue our goals.
Strong customer service skills, as well as food and beverage knowledge are important requirements.
The server and the hostess is the face of the restaurant in the eyes of the guest. The primary duties are to oversee all dining areas of The Restaurant at Patowmack Farm. Our goal is to maintain guest satisfaction and retain guests’ loyalty.
Knowledge and Skills Required/Minimum Qualifications:
One year experience in the restaurant business
Excellent interpersonal and verbal communication skills
Job Environment:
Ambient temperature fluctuation is frequent
Hostess - salary only
Enjoys seating guests and interacting with them. A positive attitude, a smile and great presentation. Great job for a high school person with a big personality.
Patowmack Farm is a true earth to table restaurant serving local, seasonal cuisine.
We look forward to hearing from you as a serious candidate who would like to join our incredible, dedicated team.
Please include a resume.
