Sommelier Extraordinaire
About Us:
Imagine a culinary playground where each of our 3 Venues has its own distinct vibe:
Venue 1: The Urban Oasis: A chic, bustling spot where modern cuisine meets cutting-edge cocktails and an eclectic wine selection. Think rooftop vibes and city lights.
Venue 2: The Rustic Retreat: A cozy, intimate haven focused on farm-to-table goodness and a wine list that celebrates terroir and artisan producers. Picture crackling fireplaces and robust reds.
Venue 3: The Global Gastronomy Lab: An adventurous, experimental space where flavors from around the world collide. This calls for a beverage program as bold and diverse as the menu.
Your Mission (Should You Choose to Accept It):
Wine Wizardry: Curate and manage dynamic wine lists for all three venues, ensuring they reflect each concept's unique spirit and culinary offerings.
Beverage Bard: Craft innovative beverage pairings that elevate the dining experience and leave guests spellbound.
Sensory Sorcerer: Train and inspire our team to become beverage ambassadors, sharing your passion and knowledge with infectious enthusiasm.
Inventory Illuminati: Manage inventory with precision, ensuring optimal storage and minimizing waste.
Supplier Symphony: Build and maintain strong relationships with suppliers, sourcing exceptional wines and beverages from around the globe.
Event Elixir Expert: Design and execute unforgettable wine and beverage events, from tastings to pairings dinners.
Budgeting Boss: Manage beverage budgets and pricing strategies to maximize profitability.
Trend Teller: Stay ahead of the curve, exploring emerging wine regions, varietals, and beverage trends.
Guest Guardian: Ensure every guest receives a personalized and memorable beverage experience.
Your Superpowers:
Certified Sommelier (Level 1 Certification) - with a deep passion for wine and beverages.
A natural storyteller with exceptional communication and interpersonal skills.
A creative and innovative thinker with a flair for the dramatic.
A team player with a positive attitude and a can-do spirit.
A master of organization and attention to detail.
Ability to manage multi venue inventories and staffs.
A passion for all beverages, from wine, to cocktails, to non-alcoholic creations.
Perks of the Potion:
Competitive salary and benefits package.
Opportunities for professional development and travel.
A dynamic and supportive work environment.
The chance to be part of an exciting and growing F&B concept.
Generous staff discounts across all venues.
The ability to create amazing experiences for our guests.
