HIRING EXPERIENCED LINE COOKS
LINE COOKS MUST HAVE A MINIMUM OF 2 YEARS EXPERIENCE WORKING IN A KITCHEN SETTING.
WE PREFER COOKS WITH KNOWLEDGE OF MEDITERRANEAN/MIDDLE EASTERN CUISINE AND WILL CONSIDER CANDIDATES WHO ARE QUICK & AMBITIOUS LEARNERS!
PAY RANGES BETWEEN $14-$19 PER HOUR
PAY DEPENDS ON EXPERIENCE DURING EVALUATION, WITH POTENTIAL TO INCREASE.
NIGHT SHIFTS ONLY! CLOSE AT 2AM
Line cook duties/responsibilities consist of preparing food to the exact client's specifications and to set up (restocking) kitchen stations according to established set-up. The successful candidate will have the honor to play a key role in contributing to our customer's satisfaction and restaurant's goals. Line cooks will also be responsible for ensuring that food comes out simultaneously, in high quality and in a timely fashion. Line cooks must be able to comply with nutrition & sanitation regulations as well as general safety standards.
Job Types: Full-time, Part-time
Salary: $14.00 - $19.00 per hour
Job Types: Full-time, Part-time
Salary: $14.00 - $19.00 per hour
Benefits:
Employee discount
Flexible schedule
Paid training
Experience level:
2 years
Restaurant type:
Café
Casual dining restaurant
Fast casual restaurant
Quick service & fast food restaurant
Shift:
10 hour shift
12 hour shift
8 hour shift
Night shift!
Weekly day range:
Every weekend
Monday to Friday
Rotating weekends
Weekends as needed
MOSTLY NIGHT SHIFTS
