We are currently looking for a Kitchen Manager for an Italian Restaurant. The restaurant is well established and have some core dishes that potentially could be improved but also gives some room for creativity especially with specials and events.
To apply we require
- Prior experience as Chef/KM and with all the duties that comes with it including financial responsibility.
- Prior Italian cosine experience and knowledge of making pizzas.
- Be able to work evenings and weekends
- Good leadership skills in the kitchen
- Legal to work in USA
Submit Resume for consideration.
