Job Description
Garde-Manger (Salad/Cold preparations)
We’re looking for Garde-Manger/ line cook who are excited to be part of a dynamic concept in Flagler Village, are passionate about food, and enthusiastic to provide an amazing
culinary experience to our guests.
MINIMUM OF 5 YEARS EXPERIENCE.
Serious inquiries only.
Requirements: do not be lazy, and do not waste Chefs time. Thank you
