Overview
We are seeking a talented and passionate Pastry Chef to lead our team.
The ideal candidate will have a strong background cake production,
particularly in pastry preparation and cake decorating.
This role is essential in delivering high-quality cakes that delight our customers.
If you have a creative flair for baking and a commitment to excellence, we would love to hear from you.
Duties
Prepare a variety of cakes according to established recipes and designs.
Decorate cakes with artistic flair, ensuring visual appeal.
Be in charge of the production and execution of daily orders, ensuring timely delivery and presentation.
Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations.
Collaborate with other kitchen staff to ensure smooth operations.
Package baked goods for sale or distribution, ensuring quality preservation.
Monitor inventory and weekly production.
Please text or Call Anto 561.590.5698
